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Lobster Omelet  Recipe

Lobster Omelet Recipe

A Maine twist on breakfast

Lobster Omelets are not your traditional omelet but this recipe will but a spin on a dish you thought you could only have for lunch or dinner. Here is a great recipe for lobster omelets.

Serves 1-2

   

 

Ingredients 

 

Directions

  1. In a small bowl, mix sour cream and mustard. Set aside
  1. In a medium bowl, mix eggs, water, scallions and tarragon. Add salt and pepper.
  1. Melt butter in skillet. Add egg mixture and cook until eggs are set.
  1. Spread sour cream mixture and Lobster meat over half of omelet.
  1. Fold unfilled portion of omelet over filling. Serve.

 

Other helpful resources:

Butterflying Lobster Tail - Learn how to cook a lobster tail just like they do in the restaurants.

Boiling a Lobster - Boiling a lobster is one of the easiest ways to cook a lobster. Learn how here.

Baking Lobster Tails - Here's an easy way to make lobster tails.

Steaming a Lobster - Learn how to steam a whole lobster.